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Sebastian & Red Coral Seafood Feast

CELEBRATING SUSTAINABLE AUSTRALIAN SEAFOOD!

Join us as our Head Chef Leigh Robbins and his team produce a feast with ethically sourced Australian seafood. In collaboration with our friends at Red Coral Seafood.

4 courses of pintxos, small plates, large plates & dessert. $90pp or add $45 for paired beverages

Bookings essential - please email functions@sebastianbeachgrill or call us at Sebastian 9088 8989 to reserve your table. 

Earlier Event: 28 September
Grand Final Day Lunch