We are delighted to bring you an intimate evening with Levantine Hill winemaker Peter Shone alongside Sebastian Head Chef Timon Siew.

Featuring the award-winning Levantine Hill ‘2017 Optume Cabernet Sauvignon’ alongside other premium wines created by Levantine Hill Estate.

When: Thursday 21st September, 6:30 pm

Where: Sebastian, 26 Esplanade, Williamstown 3016

What: 5-course dinner, paired with wines from Levantine Hill

Cost: $200pp

Bookings via the Sebastian website

www.sebastianbeachgrill.com