SOLD OUT!! SOLD OUT!! SOLD OUT!!
We are excited to announce amazing Colombian Chef Juan Berbeo as our final guest chef for 2022!!
This will be an epic Carne a la Llanero feast cooked all afternoon over the sand.

Join Sebastian’s own Timon Siew and Juan Berbeo as they take on Colombian and Spanish street food.

WHEN: 6.30 pm Thursday, October 20th
WHAT: 4 courses - Pintxos, Small Plates, Large Plates & Desserts
COST: $110pp with option to add matched beverage for $60pp

Bookings Essential via the Sebastian website